Safe Food Handling

Every year, many people become ill unnecessarily because of the food they have eaten. The reason for this is usually a lack of procedures, ignorance, or sheer negligence. All employees in the company must take responsibility for food safety.

This course is for all individuals that work with food on board ships. It's intended to provide good general knowledge about food safety, maintenance and routines as well as laws and regulations. You'll get reminders on how to handle food for people with allergies and learn daily routines on how to manage your personal hygiene.

Safe food is an obvious customer expectation as well as an absolute legal requirement.

Course author

Seably

Seably is a market place for online maritime training. Where anyone can explore, take, or even teach a course. We offer a wide range of flag state-approved STCW courses, legislation typed training, introduction to courses, reflective learning how-to courses, and customer demanded training. With new content added every month, from industry professionals, training centers, subcontractors, and insurance companies, you can find the latest in maritime education.

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