Interior and Service

Focus on the interior aspects of a ship, emphasising cleanliness, service protocols, and creating a comfortable living and working environment for crew members and exceptional environment for guests.
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This Napkin Folding course is a Learning Experience designed to develop your skills and knowledge in delivering and managing top-class services onboard superyachts and understanding table linen and tablecloth-related topics.

Interior and Service
38 minutes
Avg. rating 4.5

This IAMI GUEST Valet Service and Wardrobe Management Level 4 course is an intensive Learning Experience designed to develop your skills and knowledge in delivering and managing top-class services onboard and understanding valet-related topics.

Interior and Service
52 minutes
Avg. rating 4.2

This IAMI GUEST Valet Service and Wardrobe Management Level 3 course is an intensive Learning Experience designed to develop your skills and knowledge in delivering and managing top-class services onboard and understanding valet-related topics.

Interior and Service
1 hour and 17 minutes
Avg. rating 4.2

This IAMI GUEST Valet Service and Wardrobe Management Level 2 course is an intensive Learning Experience designed to develop your skills and knowledge in delivering and managing top-class services on board and understanding valet-related topics.

Interior and Service
1 hour and 1 minute
Avg. rating 4.1

This IAMI GUEST Valet Service and Wardrobe Management Level 1 course is an intensive Learning Experience designed to develop your skills and knowledge in delivering and managing top-class services on board, as well as an understanding of valet-related topics.

Interior and Service
1 hour and 15 minutes
Avg. rating 4.2

Master the art of table setting and food service with Magnums Academy’s comprehensive series of courses. Designed for hospitality professionals and enthusiasts alike, this learning path takes you on a journey from foundational skills to advanced techniques in creating memorable dining experiences. Explore the intricacies of table setting, learn the principles of formal and informal dining, and hone your food service skills to perfection. Whether you're aspiring to work in fine dining establishments, luxury hotels, superyachts, or private households, this progressive curriculum equips you with the expertise needed to excel in the art of hospitality.

5 hours and 21 minutes

Immerse yourself in the art of luxury hospitality with Magnums Academy’s advanced housekeeping and laundry service courses tailored for superyacht professionals. From mastering the intricacies of superyacht housekeeping to honing advanced laundry techniques, this comprehensive path equips you with the skills and expertise needed to deliver exceptional service onboard. Whether you're aiming to elevate your career in the superyacht industry or seeking to refine your skills as an experienced crew member, our advanced levels of training ensure you're well-prepared to exceed the expectations of your guests.

5 hours and 32 minutes

This specialised learning path focuses on the management and care of fine art on superyachts. It equips crew members with the knowledge and skills necessary to handle, preserve, and appreciate valuable artworks in a maritime environment.

4 hours and 29 minutes

Onboard art collections can be worth more than the superyacht itself. Successfully caring for prestigious objects presents interior crew at all levels with unique challenges. Risks are categorised by environmental damage, human intervention, moving and handling things, and falling foul of legal pitfalls with particular cultural objects.

Interior and Service
29 minutes
Avg. rating 4.6

The Logistics course is divided into Art Management: Logistics Handling and Packing and Art Management: Logistics Transport and Storage, which is this one.

The purpose of these courses is to give you all the tools you need to know about moving artwork from A to B.

Interior and Service
1 hour and 20 minutes
Avg. rating 4.5

Welcome to the Magnums Method™ for 7 Star Service for Butlers, Table Setting and Food Service Skills, part 2. In Part 1 we covered the Introduction to Service; we now move on to Part 2: Preparing for Service.

Interior and Service
1 hour and 17 minutes
Avg. rating 4.5

Welcome to the Magnums Method™ for 7 Star Service for Butlers, Table Setting and Food Service Skills, part 1. This module covers Table Management and Service and is divided into 3 sections: Introduction to Service, Preparing for Service and Table Service.

Interior and Service
1 hour and 23 minutes
Avg. rating 4.8